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Ultrasonic cutting of Swiss rolls, more exquisite wrapping, delicious not to be missed

scanning: author: from: time:2024-05-15 classify:Technical consulting
In production, ultrasonic cutting technology can ensure that the shape and size of each Swiss roll remain consistent, thereby improving the overall aesthetics of the product

    Ultrasonic cutting technology can quickly complete precise cutting actions. Compared to traditional mechanical cutting methods, ultrasonic cutting has higher accuracy and less damage rate. In production, ultrasonic cutting technology can ensure that the shape and size of each Swiss roll remain consistent, thereby improving the overall aesthetics of the product.

    Ultrasonic cutting technology can also seamlessly integrate with paper wrapping machines, achieving automation of cutting and packaging. After cutting, ultrasonic technology can quickly fit the wrapping paper tightly with the Swiss roll.

 

    Haituo Ultrasonic can provide professional ultrasonic food cutting equipment for food manufacturers, including fully automatic cutting and manual cutting equipment. The equipment is precisely positioned, with delicate incisions, no shavings, no sticking to the knife, and no deformation or burning. It is suitable for cutting frozen, fragile, sticky, crispy, and soft food. Fast and batch cutting can perfectly maintain the beauty of the cut products.